Low Carb Pumpkin Pudding Pies

Low Carb Pumpkin Pudding Pies


  • 1 Package Vanilla Pudding (Simply Delish Natural)
  • 2 Cups of Milk
  • 1/2 Can of 100% Puree Pumpkin
  • 3 Tbsp Sweetener (Swerve Sweetie)
  • 4 Drops of OOOFlavors Pumpkin Spice
  • 1 Tbsp of Pumpkin (Dak Spice)


  1. Whisk the pudding mix & milk until covered
  2. Stir in the remaining ingredients
  3. Fill mini pie crusts or bowls & top with whipped cream

Download Recipe Card for Print

Recipe by @emmaclaireskitchen (IG)

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.