Low Carb Gingerbread Cookies

INGREDIENTS

• 11/2 Cup Almond Flour
• 3 Tbsp Erythritol
• 3 Tbsp Softened Butter
• 1 Egg White
• 1/2 Tsp Baking Powder
• 1/2 Tsp Cinnamon
• 1/2 Tsp Xanthan Gum
• 1 Large Egg
• 1/2 Tsp Ground Ginger
• 20 Drops OOOFlavors Gingerbread Cookies

Royal Icing:

• 11/2 Powered Sweetener
• 1 Egg White
• 1/2 Lemon Juice 

DIRECTIONS

1. Preheat oven at 350˚F and start prepping mixture.
2. In a small bowl, mix all ingredients until a dough texture.
3. Wrap the dough and let it chill for 30 minutes before using.
4. Spread the dough between 2 sheets of baking paper and cut into cookies.
5. Bake for 12-15 minutes and prep icing for cookies.
6. Once cookies are baked/cool, mix icing ingredients, and start icing cookies!

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Recipe by @morrisonxnine (IG)