arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

Bubble Bubble White Fudge

Written By Dezi Loochkartt 30 Mar 2022
Bubble Bubble White Fudge
  • 20 ounces premium white chips
  • 1 can (14 oz.) sweetened condensed milk (not evaporated milk)
  • 1-3 drops (subjective) OOOFlavors Bubble Bubble Pink Gum Flavoring
  • 3 drops red food coloring

1. In a large microwaveable bowl, combine sweetened condensed milk with premium white chips. Microwave on high for 1-1/2 minutes to melt chips. After cooking, stir until you have a smooth texture.
2. Add OOOFlavors Bubble Bubble Pink Gum Flavoring and stir thoroughly.
3. Add red food coloring and blend color evenly.
4. Pour and spread into wax paper-lined 9-inch square pan.
5. Chill for 4 hours or until firm.
6. Turn fudge onto cutting board, peel off paper and cut into squares.

Store in an airtight container in a cool place.