Margarita Chicken Tacos

Here is a recipe for Margarita Chicken Tacos using margarita flavor oil:

Ingredients:

• 1 lb boneless, skinless chicken breast, cut into strips
• 2 tbsp (15-20 drops) Margarita Flavor Oil
• 1 tbsp chili powder
• 1 tsp cumin
• Salt and pepper
• 8 small flour or corn tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1 avocado, diced
• Lime wedges, for serving

Instructions:

1. Preheat a grill or grill pan to medium-high heat.

2. In a bowl, mix together margarita flavor oil, chili powder, cumin, salt, and pepper. Add the chicken strips and toss to coat.

3. Grill the chicken for 5-6 minutes per side, or until cooked through.

4. Warm the tortillas on the grill for 20-30 seconds per side.

5. Assemble the tacos by placing a few pieces of chicken on each tortilla. Top with shredded lettuce, diced tomatoes, and diced avocado.

6. Serve with lime wedges on the side.

Enjoy your Margarita Chicken Tacos with a refreshing margarita on the side!